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Discovering Puglia by Rene Geensen

My wife and I visited the Puglia region last month and had a great time exploring its beautiful places with a rich history.

Puglia is an Italian region located in southern Italy, mostly surrounded by the Mediterranean Sea. Its main cities include Bari, Brindisi, Foggia, Lecce, and Taranto. Puglia offers a wonderful experience for all interests, with its untouched landscape, pristine coastline, ancient culture, delicious food, wine experiences, and more.

Shaped like the heel of Italy's "boot," Puglia serves as a gateway for Balkan and Mediterranean sea transportation and trade. Its 370 km of beaches along the 995 km Apulian coast overlook both the Adriatic and Ionian seas. The eastern Puglia beaches feature long stretches of rocky coast, offering breathtaking views of the natural Mediterranean landscape.

Since the 1970s, the Puglia coastline has been protected by special environmental regulations, with large areas designated as Natural Marine Reserves, such as the Torre Guaceto Natural Reserve near Brindisi. These reserves prohibit human settlement to preserve nature, and most are open to the public with specific rules to safeguard the environment and historical sites.

Puglia hosts festivals celebrating agriculture, unique products, religious events, and other traditions throughout the year, with multi-day events featuring markets, exhibitions, and musical performances drawing people from across the region. During the summer, live music concerts and music festivals aim to showcase and share the importance of traditional dances and songs. Some of the most renowned international music artists participate in these summer music festivals, which enjoy significant success and international recognition.

The history of Puglia dates back to the arrival of Messapian populations from the east and is dotted with Paleolithic and Bronze Age remnants, including caves featuring impressive rock paintings. The region's fertile land, rich territory, and strategic Mediterranean Sea position have attracted various occupiers over the centuries, including Romans, Normans, Swabians, Angevins, and Aragonese. Their historical and architectural legacies can be appreciated throughout the region, from ancient coastal towns like Vieste, Ostuni, and Otranto to inland cities like Lecce and Bari. Puglia's food culture reflects centuries of culinary refinement using fresh local ingredients.

The region's economy remains closely tied to its ancient peasant traditions, as Puglia is a major supplier of a variety of products, including Durum Wheat, Extra Virgin Olive Oil, and high-quality wines to the rest of Italy. Agriculture and fishing have played pivotal roles in shaping Puglia's social and territorial development, with the region's peasant traditions underscored by seasons of hard work culminating in celebrations to mark the end of harvesting cycles. These celebrations fostered a sense of community and mutual support among families, contributing to the region's strong social bond and reputation as a welcoming place to connect with locals.